Perch Wine & Coffee Bar, Vasant Vihar

Perch Wine & Coffee Bar, Vasant Kunj is the new baby in the town! They have an outlet at Khan Market too. This is a European-style cafe and bar, which I absolutely adore!

Perch

Overall rating : 3.5/5
Cost : 1500 for two people (approx)
Location : Priya Complex, Vasant Vihar, New Delhi, India

Perch is a small multi-storied cafe at the corner of Basant Lok market, Vasant Vihar. I was in love at first sight with the place! Though it looks ordinary from outside but really liked the interiors.

I was suggested about this place by a friend, and likely as he mentioned! This place is not to be missed. The cafe is created in 2 stories with a characteristic wooden look, which gives it that feel good factor.

The ground floor does not have that much sitting. They just have a counter and a few seats.

Perch

Going up the ladder on the first floor they have washrooms and this plant, which goes up to the next floor through a glass panel that got my sight!

The second floor has a huge sitting area. Here is where all the events take place and also has a Bar. They do serve alcohol on the ground floor too, though.

The place has free Wifi and every now and then have live events!

Perch

I wanted to have some snacks, nothing heavy, so the staff suggested me Cassava chips, it’s an American fruit something like Sweet potato. The chips were crispy and were served with a sauce. Though it was crunchy but a bit sweet for me, so I demanded a spicy sauce with the chips.

Along with that, I ordered cold coffee, which was served with these 3 levels/colours. And yummy it was as it looked.

The staff is courteous and efficient. Really had a good time there sipping coffee and doing chit-chat 😛

Timing : 11:30 am- 1 am

My Food Card

Taste                        7.5
Ambience               9
Service                    8
Value for Money   7.5

Would recommend this place especially on winter mornings for brunch maybe! Being Chatori! ?

Perch Wine & Coffee Bar Menu, Reviews, Photos, Location and Info - Zomato

Nishi Tilara

A Food and Travel Blogger

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